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This is why training happens again and again, and the ingredients are checked again and again. The training happens before every Celiac Cruise, given that staff can change and people forget from one week to another. Total Travel & Events is a travel agency specializing in group travel, cruises, and all-inclusive resorts and the perfect partner to help Maureen bring her vision to life.
Reasons You’ll Love a Celiac Cruise
We consistently saw fish, steak, chicken, pasta, and vegetarian options at each meal. Some sides were fairly constant, like salads, certain vegetables, and mashed potatoes, while others would pop up once or twice, such as French onion soup or calamari. We were seated by a host(ess), placed our drink and entree orders with the server, and then helped ourselves to salads, sides, and desserts from the buffet. The salad bar and a few daily sandwich options were staples at lunch.
( Enjoy All the Ship’s Amenities
In the dedicated gluten-free dining area, many foods and desserts are labeled dairy-free, which Maureen says is their guests’ most common co-allergy with gluten. If you have other food allergies, it’s essential to discuss them with the staff. (1) Celiac Cruise has partnered with Boston Children’s Hospital to train the entire dining staff about safe gluten-free protocols. This meant training all 1,000+ restaurant staff on the Ovation of the Seas before the ship set sail. Medical information provided on this site has been prepared by medical professionals and reviewed by the Celiac Disease Foundation’s Medical Advisory Board for accuracy. Information contained on this site should only be used with the advice of your physician or health care professional.
Don't stress about your meals on vacation: How to take a cruise if you have dietary restrictions - USA TODAY
Don't stress about your meals on vacation: How to take a cruise if you have dietary restrictions.
Posted: Fri, 08 Jul 2022 07:00:00 GMT [source]
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FAQ Celiac Disease: Symptoms, Causes, Diagnosis & Treatment
After two days, my stomach couldn’t handle all the fried foods and sweets, and that’s when I began to opt for healthier lunch and dinner options like salads, grilled fish, and baked chicken. While Celiac Cruise guests don’t pay more than other passengers, they get many bonus benefits, including private access to a dedicated dining room, private social events, educational presentations, and more. You must book through Celiac Cruise if you want access to the dedicated gluten-free dining room. Celiac Cruise offers a 100% dedicated gluten-free dining experience onboard select Royal Caribbean and AMAWaterways cruises. Her determination only grew after learning that her husband and three other family members also tested positive for celiac disease.
Tips to Save Money on a Celiac Cruise with Royal Caribbean
While I swore off cruises for the foreseeable future, I could have never predicted that a new company, Celiac Cruise, would come up the ranks that would change my whole take on cruises. On a Celiac Cruise, the entire burden is lifted while on the ship. You’ll have a spot reserved, but can get a lower price if you notice a Royal Caribbean sale.
At our Welcome Aboard Lunch, which was a buffet, Miss E (my daughter) asked me how a buffet works. All of her previous buffet experiences had consisted of asking for a chef and waiting a long time for our food to be prepared safely in the back. And because Celiac Cruise trains the entire dining staff to prepare and handle gluten-free food safely, the food service team is ready to serve all guests.
Similarly, Celiac Cruise started with the dream of a mom, Maureen Basye, whose son, Peter, was diagnosed with celiac disease, followed by her husband’s diagnosis. Apparently, many Celiac Cruise passengers feel this way. The company has served 5,000 people since its inaugural year in 2020, and 15% of its cruisers are repeat customers. Of course, we enjoyed one last gluttonous meal in Seattle at Ghostfish Brewing Company. We downed a tasty flight of gluten-free beers and stuffed our bellies with oversized beer-battered onion rings. Susan Batterton’s daughter, Janie, has celiac disease, and they sat next to me while dining one night.
Families and individuals who are gluten-free due to Celiac disease or gluten sensitivity know that travel can be a burden and at times, scary—if you choose to travel at all. As it turned out, we saved money when the “Next Cruise” offer we booked on board was transferred to Celiac Cruise and Total Travel. The cost went down by almost $150 total when Connie found us a better cabin configuration for less money. For the river cruises, there’s no way around it. A European river cruise is simply a luxury purchase. However, Celiac Cruise pricing is transparent and in line with the industry.
I just ate with abandon and enjoyed a leisurely vacation with my husband. We encountered many people in the same “boat” as us diet-wise, so naturally, friendships ensued. We made friends at Celiac Cruise events and even chatted with fellow passengers over meals. There is a real sense of community and belonging. The Celiac Cruise staff created several onboard experiences exclusive to gluten-free guests. “As a parent, it’s very stressful when you’re worried about your kid and if they’re eating enough and safe.
Top Tricks to Enjoying Your Disney Cruise with a Gluten Allergy - The DIS
Top Tricks to Enjoying Your Disney Cruise with a Gluten Allergy.
Posted: Tue, 04 Dec 2018 08:00:00 GMT [source]
This new partnership is designed to address these concerns by creating a supportive, safe environment for those affected by celiac disease to explore the world. Our goal is to provide an incredible, gluten-free cruise vacation experience, while providing an educational, cohesive community of togetherness for our guests. Celiac Cruise offers sailings around the world in partnership with Royal Caribbean International and AMAWaterways. For the safest dining experience, Maureen recommends eating all meals in the dedicated space reserved by Celiac Cruise; however, other venues on the ship also offer gluten-free accommodations. We know traveling safely is a priority for our celiac disease community. To promote gluten-free vacation options, the Celiac Disease Foundation is pleased to continue our long-standing partnership with Celiac Cruise!
By partially chartering a ship, Royal Caribbean required Celiac Cruise to book enough passengers to fill the dining space. In this article, I share 22 things to consider before going on a Celiac Cruise. I pulled from my experiences aboard my Celiac Cruise to Alaska in July 2023.
If you plan to stay in the city you arrive in at the end of your cruise, take advantage of Royal Caribbean’s luggage valet. They will check and lug your bags to the airport on departure day and bring you your boarding passes. While Celiac Cruise ensured I ate like royalty, Royal Caribbean, too, offered excellent entertainment and hospitality throughout our entire cruise and beyond. I only made it to two late-night snacks because what Celiac Cruise considered “late night” was too early for me.
While passengers are treated to a magical dedicated gluten-free cruise experience, they may not realize the hard work that goes on behind the scenes to ensure an immersive and safe gluten-free experience. The information contained herein is being made available as a public service by the Celiac Disease Foundation (CDF). No posted information or material provided is intended to constitute medical or professional advice. CDF makes no representations or warranties, either express or implied, as to the accuracy of any posted information and assumes no responsibility for any errors or omissions contained therein.
Other guests, in full cruise style, would each try a couple (or more) every meal. Whichever style suits you, your sweet tooth will be completely satisfied on a Celiac Cruise. There was a new selection of dessert choices at every lunch, dinner, and late-night snack.
And, of course, I received a lot of special attention, which I didn’t want. I just wanted to enjoy my vacation like everyone else. While it wasn’t my first cruise, it was my first with celiac disease.
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